High-Quality Charcoal Boosts Customer Satisfaction
AAA Grade has high heat, burning time over 6 hours
A prominent Japanese BBQ restaurant recently upgraded their grilling experience by switching to premium quality BBQ charcoal from Vietnam. The restaurant, known for meticulous grilling standards, sought a charcoal manufacturer capable of supplying sawdust charcoal with exceptional performance characteristics, notably high heat, long-lasting burning time, and low ash content.
Why Choose Sawdust Briquettes Charcoal?
Premium Sawdust Charcoal with ash content <5% and white ash
The restaurant chose ogatan charcoal—sawdust briquettes charcoal—due to its eco-friendly attributes and outstanding cooking performance. Making charcoal from sawdust involves a meticulous production process, ensuring a product that offers high heat (up to 1200°C), stable burning, and minimal smoke. Sawdust charcoal from Vietnam consistently provides burning times exceeding six hours, perfectly aligning with the restaurant’s rigorous service requirements.
Eco-friendly and Efficient Charcoal Solution
Premium Sawdust Charcoal is made from 100% selected sawdust of the highest quality
By selecting sawdust charcoal, the restaurant improved customer satisfaction significantly. Customers enjoyed food grilled to perfection, noticing the absence of unpleasant odors and smoke typically associated with lower-quality charcoal. The restaurant also reported operational efficiency with reduced charcoal usage and minimal clean-up due to extremely low ash content.
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